Bajan Tyga is a uniquely Canadian twist to a traditional Barbadian (Bajan) styled mango & Scotch bonnet-based sauce. I have developed a different texture and distinct mix of ingredients including Naga/Ghost peppers which originate in India (where tigers live) for more heat and a special flavour. Imagine a thicker, Caribbean, flavour-first sauce with a slow-building heat.
Be careful… this Tyga has teeth!
Awards: Best Gluten Free Hot Sauce, Canadian Hot Sauce Awards 2020, Best Hot Sauce (2nd Place) Apex Awards 2022, Best Scotch Bonnet Hot Sauce (3rd Place), Heating Up The Prairies, 2023
*Ships within Canada only*